Q. I'm trying to generate nutrition information for a beef and pork blend that will have 22% fat. The blend is Ground Beef 72% and Ground Pork 28%. I was trying to develop the recipe using the meat formulator, however it seems like it only works with one type of meat. Is there another way to generate the data with two types of meat? I rarely work on recipes that are meat based so this part of Genesis is unfamiliar to me.
A. Correct, the meat formulator only works with one type of meat. You could use the meat formulator to create two new food items, one beef and one pork, according your specifications for these items. Then you could combine the new beef and pork ingredients in a recipe that is the beef and pork blend.